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She introduced me to Indian Cuisine back in our school girl days, now she is sharing it with the world (wide web). In her newly-launched food blog Eastern Aromas, Sonia Khanzode features simple and flavorful Indian and fusion recipes.

I also have a guest post in the blog [From Michigan to Bangalore: The case for local food production] about grass root efforts spanning from Ann Arbor to Bangalore, India to keep food production and consumption local.

Happy Eating! Bon appetite! Svādist khāna! स्वादिष्ट खाना !

 



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